Steakhouse Naturals Steaks

From Farm to Table

A verticalLY integratED MEAT COMPANY

With Steakhouse Naturals’ vertical integration—from birth to processing to shipping—we’re able to provide the freshest meats available while assuring the highest quality control at each step. That means one source, farm to table. Through proprietary partnerships with suppliers, we ensure quality and safety at all levels of distribution.

From the day Steakhouse Naturals was founded, we've been guided in everything we do by a firm set of principles. We go to great lengths to souce our products from American family farms that share in our commitment to excellence. We personally audit these farms regularly to ensure they meet our high standards.

USDA Organic
ICS
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Organic & Grass-fed Beef PROGRAMS

Steakhouse Naturals supplies consumers, retail outlets, and the finest dining establishments with the natural, humanely raised meats that today’s discriminating diners demand.

Our cattle graze on open pastures–all free range, all the time. Cattle are fed native forage rations. No grain, ever! We know that cattle raised our way produce meat that has the perfect amount of marbling and provides exceptional flavor that’s good enough to be served in the finest restaurants—but tastes just as delicious when cooked at home.

We Only Source Cattle that Meet Our Stringent Requirements:
  • 100% Grass-Fed
  • Source and Traceability Verified
  • Gluten Free
  • Non-GMO
  • Raised without Antibiotics
  • No Added Growth Hormones
  • No Steroids
  • No Artificial Ingredients
  • Humanely Raised
  • Born, Raised, & Harvested in the USA
Steakhouse Naturals Black Angus beef

BLACK ANGUS BEEF PROGRAM

What is it about Steakhouse Naturals Black Angus beef that puts it above all the rest? It starts long before the processing and even the raising of our beef. We begin with only Black Angus Heritage Cattle, each animal born, raised, and harvested right here in the USA. And because our beef is Black Angus you get only the best in each cut: exceptional tenderness, perfect marbling, and superior taste.

Our Premium Black Angus Beef Guarantee:
  • 100% Black Angus Heritage
  • 30 Months or Younger in Age
  • Gluten Free
  • No Artificial Ingredients
  • Minimally Processed
  • Born, Raised, & Harvested in the USA

DIETITIAN APPROVED

MELISSA SOUTHERN, PhD, RD, LD, is a licensed and registered dietitian currently residing in Texas. Ms. Southern works as a media spokesperson and consultant on nutrition trends and marketing. Her work has been published in several magazines including “Meat & Seafood Merchandising”, "El Pregonero”, and “Vim & Vigor”. She also authored an “Ask the Dietitian” column published in English language newspapers throughout South East Asia. She has been a speaker at numerous conferences including CAB, American Dietetic Association, and American Meat Institute/Food Marketing Institute.

Steakhouse Naturals has received Ms. Southern’s endorsement.